Østerberg has a scientific University degree in ice cream structure, and we know what it takes to make a creamy and delicious ice cream. We run our own ice cream parlours in Denmark and Vietnam 

We can offer help with the following products:

Ice cream mix & sorbet syrup specifically developed to meet sensory and nutritional properties ideal for an ice cream. Ready to use.

Fruit and other ingredients for ice cream. Ready to use.

Consultancy to open ice cream shops, develop new recipes, business development, and much more.

Contact: icecream@osterberg.dk for more information on our products.